Pre-heat the oven to 350 degrees. Last week I made it twice. Most importantly, since this cheese is packed with flavor, often a smaller amount is highly satisfying. Prepare spinach and then drain of excess moisture. A good quiche can be served up for breakfast, brunch, lunch, or dinner. Add shredded parmesan cheese to bottom of dish and spread in a very thin layer. I’m not sure if I told you that I love spinach. This Spinach and Feta Quiche is simple to make and perfect for breakfast, lunch or dinner. Add in fresh spinach and cook until just wilted. This Easy Slimming Spinach Quiche packed with herbs and feta cheese is like a crustless Spanakopita! Number of Servings: 6. This Spinach Mushroom and Feta Crustless Quiche is easy to put together and will make a savory, delicious addition to your brunch menu. Stir in strained spinach and take off of heat. You'll love the combination of spinach, sweet onion, mushrooms, and cheddar and feta cheeses. This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. Delicious hot or cold and … Just give whatever veggies your add a quick sauté to soften. by Loss COOKING on November 28, 2020 with No Comments. Using a spoon, stir gently, just enough to make sure the egg mixture covers most of the spinach … Ingredients. I’m a big fan of savory breakfasts and this Spinach Mushroom and Feta Crustless Quiche might be my new favorite. Rest assured though, it is never at any additional cost to you. Tip: You can also use a 9 inch aluminum pie pan if you plan to freeze. Does This Spinach And Feta Quiche Have To Have Crust? Using a spoon, press the spinach against the side of the strainer to help remove excess moisture. It's totally customizable! A mini spinach feta quiche that is crust-less and baked in a muffin tin. While it does feature a delicious pie crust, it can also be made crustless as well. Add the onions, feta, and spinach to the bowl and stir to combine. It made a great protein, vitamin K, etc. Advertisements. This classic crustless spinach red pepper feta quiche is easy, quick, and tasty–not to mention low carb, keto, gluten free, grain free, sugar free–all the “frees”! Sautéed onions and garlic are tossed with baby spinach, tomatoes and roasted red pepper before being mixed with eggs and cheese. If you like things super salty, go ahead and try it with ¼ teaspoon pink Himalayan salt. This quiche. Quiche can be fast and easy if you go crustless! Stir in garlic and continue sautéing for an additional minute. Step 6: Bake! I’m on a mission to take the fear out of from scratch, whole foods cooking & share easy to make, approachable recipes that you can get excited about making! A simple Greek inspired Easy Crustless Spinach and Feta Pie combining savory flavors such as spinach, feta, Asiago cheese, dill and scallions. Some of my favorites recipes that fit perfectly into this description are Penne Pomodoro with Burrata, Tomato Caper Pasta, Italian Tomato and Eggs and this Crustless Spinach and Feta Quiche. They usually have the same types of ingredients like eggs, meats, vegetables, cheeses, and seasonings. Prep a quiche dish (9 inch diameter) with non stick baking paper Sautee mushrooms in a pan until mushrooms are soft and moisture evaporated. The confusion comes in due to the presence of eggs and some overlap involving baking to some … The flavor combinations with add-ins are virtually endless making them appealing to a wide array of taste preferences. It's for a good reason, I promise! A healthier quiche option with no crust and with homemade feta cheese! Season lightly with pepper. Bake for 50- 65 mins or until center is no longer jiggly. Crack eggs into a large mixing bowl and beat. You can make it like our Spinach, Ham, and Cheddar Quiche. Because all ovens can vary in temperature, start checking your quiche at around the 45 minute marker. Creamy and bright with the extra zippiness of feta, this Crustless Spinach and Feta Quiche is delicious either hot or cold. Then serve and enjoy, guilt-free! Home » Vegetarian » Crustless Spinach and Feta Quiche. Quiches are often made in a pre-baked pie crust, but not always as seen in this Crustless Spinach Quiche. A crustless quiche is quick and simple to prepare and can be enjoyed for breakfast, an alfresco-style lunch or even a light dinner. Top with feta cheese. Note: We use a standard 9 inch pie dish like this one. Add spinach and saute, mixing often until spinach is bright and wilted. Bake the quiche in a preheated 350 degree oven for about 50-60 minutes, or until the egg mixture is set in the middle. Below are the guidelines for both. Add spinach to colander and using the back of a spoon press against spinach to remove excess moisture. In a large frying pan sauté onions in oil until soft over med/high heat, about 3-4 mins. 5 ounces (just under 1 cup) crumbled feta cheese. We don't recommend using an almond, or coconut milk because it will affect the flavor. This spinach feta quiche is perfect for breakfast or brunch. Preheat oven to 350℉ and grease a 9 1/2 inch pie pan. Tags. ADVERTISEMENT ‧ CONTINUE READING BELOW. In a large saute pan, heat olive oil on medium. How to make Weight Watchers Crustless Spinach, Onion and Feta Quiche: Step 1. . 2 leeks, sliced (use the white and pale green sections), and well rinsed, then drained. Spinch+feta? Add seasonings, parmesan and half of the grated mozzarella. Roll out the pie crust on a lightly floured surface. 1 oz of feta cheese has 6 grams of fat and 74 calories. I believe food should be soul satisfying while helping you to feel like the best version of yourself. Preheat oven to 350 F. Spray with nonstick spray or smear with butter a 10 x 8 pie dish/baking pan. Follow these no-fail tips for an awesome frittata. Cooking time. Great for breakfast, brunch, a light lunch, picnic or snack. A good quiche … In a large saute pan, heat olive oil on medium. Add in fresh spinach and cook until just wilted. For the last two months I’ve had so many spinach dinners and even breakfasts. This Spinach and Feta Quiche is simple to make and perfect for breakfast, lunch or dinner. Crustless Leek, Spinach and Feta Quiche. Generally speaking, the secret to adding in additional ingredients with success is to make sure they are fully cooked. Great for potlucks or lazy mornings, this Crustless Spinach and Feta Quiche is an easy, creamy and bright tasting breakfast or brunch recipe. 9 ounces frozen spinach, thawed and chopped. Stir in feta crumbles and spinach mixture. We love this quiche because it is so simple and easy to make. 3 cups fresh chopped spinach (or use about 1/2 box of frozen spinach) 4 eggs. The act of removing excess moisture allows the quiche to set up properly when baked. Tastes amazing hot or cold making it perfect for anytime of the year. A frittata and quiche are very similar dishes. Add onions and cook, stirring occasionally, until … Pour this mixture into the pie dish over the spinach, mushrooms and feta. In a medium … Top with feta cheese. This Crustless Spinach Quiche recipe uses feta cheese and is reminiscent of the flavors in Spanakopita. They are the same thing and … This article is going to break down one of the simplest crustless spinach and feta quiche South Africa recipes. Bake the Spinach Mushroom and Feta Crustless Quiche in a preheated 350 degree oven until it is golden brown on top and the center is no longer liquid. I had also just finished making some homemade feta cheese, which is truly my most favorite cheese to make. Set aside to cool for a few minutes In a large mixing bowl, whisk together eggs, flour, and baking powder. The crumbled feta cheese in this quiche has plenty of salt for the whole dish. 1 Tablespoon olive or grapeseed oil. Published January 5, 2015.Last updated June 10, 2020 By Elizabeth Lindemann / This post may contain affiliate links. Delicious warm, room temp, or chilled – this is a versatile and nutritious dish! Beat together until well mixed Pour egg mixture over spinach and cheese in the pie plate Cool on … Remove from pan and put in a bowl. Add in fresh spinach and cook until just wilted. Stir in cottage cheese, broccoli, feta, and cheddar. Top with feta cheese. In a separate large bowl, add 5 eggs, 2/3 cup of milk, salt, and pepper. Step 3. . This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. 4. Superfood spinach is the star of the show in this healthy low carb crustless quiche with tomatoes, onions and feta. This spinach feta quiche is perfect … With that, the parm / butter base, eggs and milk, and feta, I was ready for a super simple yet delicious quiche. Lots of new exciting website updates coming! 45. minutes. Budgetbytes.com #breakfast #eggs. Step 4. . Ingredients. https://www.farmersweekly.co.za/.../leek-spinach-feta-crustless-quiche Pour quiche base into prepared pan. Add garlic and continue to sauté for an additional 1-2 minutes or until garlic is fragrant. I had all the ingredients on hand and leaving out the crust makes it simple and gluten free. Step 1: Because it doesn't have our normal butter laden (and delicious) pie crust (like we use for our Ricotta Tomato Pie From Scratch), I greased the pie dish with some butter and Parmesan cheese. Yup! Continue with the next batch of spinach until the whole pound is wilted. Set aside to cool for a few minutes. Be sure to grease you pie dish well so that the quiche doesn't stick. Just enough for a light layer for all the quiche-y goodness to rest on. 1/4 cup cream. Place the pie dish on a baking sheet for easy transfer into the oven. This makes me very sensitive to balancing the nutritionally dense meal with the “just give me the fork and let me dive in” feeling. Crustless Spinach and Feta Quiche. But be sure to share with me what you've added - I love hearing your substitutions / additions! Wait awhile I’ve got many more spinach recipes:) It was my first time making quiche and I was amazed how good is it. It's been awhile! Perfect to take to a potluck! Definitely. This veggie-filled breakfast will keep you full and happy all morning. Sprinkle with Feta cheese. Lightly mist a 9-inch pie plate with cooking spray and set aside. This easy quiche doesn’t have a crust and is naturally low-carb, gluten-free, diabetic, Atkins and keto-friendly. Take off heat. 1 cup milk. Whether you have a gluten allergy or just want to cut a few calories, this spinach quiche recipe works great “crustless.” Just make sure to grease a pie dish with butter, then sprinkle a thin layer of shredded Parmesan cheese over the bottom of the dish. Mix well. Pour quiche base into prepared pan. Whisk in milk, then stir in spinach-onion mixture. Ingredients 1 tbsp olive oil 1 cup diced brown onion *about 1 small onion 1/2 tbsp crushed garlic *about 2 cloves 1 lb fresh baby spinach 6 lg eggs 3/4 cup half and half 7 oz feta block *crumbled, about 1 1/3 cups 1/2 tsp dried dill 1/4 tsp sea salt 1/8 tsp black pepper Reduce to 4 eggs. Pour quiche base into prepared pan. This site uses Akismet to reduce spam. This Easy Slimming Spinach Quiche packed with herbs and feta cheese is like a crustless Spanakopita! Add crumbed feta to bowl with spinach. Preheat the oven to 375°. I truly believe that we all need recipes in our back pocket that are quick, healthy, taste kind of decadent and are special enough for company. Bake for 40-50 minutes or until a knife inserted near the centre comes out clean. Whisk into egg mixture half and half, dill, salt and pepper. Learn how your comment data is processed. This post may contain affiliate links which I earn a small portion in sales if a purchase is made. In a large mixing bowl, whisk together eggs, flour, and baking powder. Whisk in milk, then stir in spinach-onion mixture. This easy to make Crustless Spinach and Feta Quiche made with tons of fresh spinach, feta cheese, and much lighter by eliminating the traditional crust. Whisk in milk, then stir in spinach-onion mixture. Crustless Spinach and Feta Quiche. Top the quiche carefully with tomatoes. Basically, a quiche is essentially a savory custard pie. https://www.simplystacie.net/2015/01/slow-cooker-spinach-feta-quiche This crustless quiche recipe tastes so decadent and "fancy," yet it only requires about 10 minutes of prep! Add diced onion and sauté until soft, about 3-4 mins. Preheat oven to 350℉ and grease a 9- 9 1/2 inch pie pan. Grease a pie dish with butter. Sprinkle over the remaining feta … Substitute any veggies or other additions you'd like! Add spinach mixture to large bowl with eggs. In a medium frying pan, cook diced onion with a bit of vegetable oil (or cooking spray) over medium-high heat until translucent and tender. 2, 2015 by Tracy | Updated may 21, 2020 with no and. I hope to take you on a lightly floured surface the secret to adding in additional ingredients with success to! 'S how good this Crustless spinach Red pepper before being mixed with eggs and the outside edge golden! 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